- Main ingredientsCacao and chocolate
- Serving 8 servings
oven, mixer, spoon, baking dish
Beat eggs with sugar, add vegetable oil. Pour flour and baking powder. Mix.
Pour the dough form and bake for 35 minutes at a temperature of 160 degrees.
From cocoa, sugar, water and butter, we cook fondant and fill it with the finished biscuit.
The delicious cake is ready! Enjoy your meal!