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A simple chocolate cake recipe

A simple chocolate cake recipe

Ingredients

  • Main ingredientsCacao and chocolate
  • Serving 8 servings

Inventory:

oven, mixer, spoon, baking dish

Cooking:

Beat eggs with sugar, add vegetable oil. Pour flour and baking powder. Mix.

Pour the dough form and bake for 35 minutes at a temperature of 160 degrees.

From cocoa, sugar, water and butter, we cook fondant and fill it with the finished biscuit.

The delicious cake is ready! Enjoy your meal!